Hastings Meat Market
5.0/5
- 570 Moira Rd. Stirling, Ont.
- +1 (613) 395-0505
hastingsmeat.ca
Species WE Service
Beef, Dairy Calf, Deer/Elk, Heavy/Light Calves, Hog, Lamb, Pork, Sheep, Veal, Water Buffalo
Booking Lead Times
Hogs are processed on Tuesdays. Beef is processed on Fridays – Currently we have some availability. Pork is booked for the fall, but not for 2024 yet.
Services Provided
Processing
Specialities
N/A
Abattoir Bio
We are a trusted partner in processing the meat you have grown and enjoy or resell. We take pleasure in using our custom processing expertise to help you succeed. Contact us to discuss any questions or concerns that you would have.
Method of booking
To book, Email Hastings Meat Market or call us at 613-395-0505.
English (Canada) 
Français du Canada