Agram Meats

5.0/5
agrammeats.com

Species WE Service

Beef, Bison, Dairy Calf, Deer/Elk, Goat, Lamb, Veal

Booking Lead Times

For beef, veal, lamb, and goat, we are booking 2 weeks out. For deer, elk, and bison, we are booking 4 weeks in advance. Email us to check for last minute availability.

Services Provided

Boning, Cooking, Cutting, Processing

Specialities

Natural

Abattoir Bio

Method of booking

Have a Question? Get in touch

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